{"id":3373,"date":"2020-12-21T10:14:27","date_gmt":"2020-12-21T10:14:27","guid":{"rendered":"https:\/\/origen100x100.com\/?post_type=project&#038;p=3373"},"modified":"2021-02-04T12:57:32","modified_gmt":"2021-02-04T11:57:32","slug":"cocido","status":"publish","type":"project","link":"https:\/\/origen100x100.com\/cat\/project\/cocido\/","title":{"rendered":"Carn d'Olla"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; custom_padding_last_edited=\u00bbon|phone\u00bb admin_label=\u00bbAbout Recipe\u00bb _builder_version=\u00bb4.7.0&#8243; background_enable_image=\u00bboff\u00bb background_size=\u00bbinitial\u00bb custom_padding=\u00bb90px|0px|0vw|0px|false|false\u00bb custom_padding_tablet=\u00bb0vw||0px||false|false\u00bb custom_padding_phone=\u00bb\u00bb][et_pb_row column_structure=\u00bb1_2,1_2&#8243; admin_label=\u00bbRecipe Introduction Row\u00bb _builder_version=\u00bb4.7.0&#8243; custom_padding=\u00bb|||\u00bb][et_pb_column type=\u00bb1_2&#8243; _builder_version=\u00bb3.25&#8243; custom_padding=\u00bb|||\u00bb custom_padding__hover=\u00bb|||\u00bb][et_pb_text admin_label=\u00bbTitle\u00bb _builder_version=\u00bb4.7.0&#8243; _dynamic_attributes=\u00bbcontent\u00bb text_font=\u00bbMontserrat||||||||\u00bb text_text_color=\u00bb#1e1e1e\u00bb text_font_size=\u00bb22px\u00bb text_line_height=\u00bb1.8em\u00bb link_text_color=\u00bb#000000&#8243; header_font=\u00bbMontserrat|700|||||||\u00bb header_font_size=\u00bb64px\u00bb header_3_font=\u00bbMontserrat|600|||||||\u00bb header_3_font_size=\u00bb36px\u00bb header_3_line_height=\u00bb1.4em\u00bb custom_margin=\u00bb||15px|\u00bb animation_direction=\u00bbleft\u00bb header_font_size_tablet=\u00bb\u00bb header_font_size_phone=\u00bb35px\u00bb header_font_size_last_edited=\u00bbon|desktop\u00bb]@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9jYXRlZ29yaWVzIiwic2V0dGluZ3MiOnsiYmVmb3JlIjoiIiwiYWZ0ZXIiOiIiLCJsaW5rX3RvX3Rlcm1fcGFnZSI6Im9uIiwic2VwYXJhdG9yIjoiIHwgIiwiY2F0ZWdvcnlfdHlwZSI6InByb2plY3RfY2F0ZWdvcnkifX0=@[\/et_pb_text][et_pb_text admin_label=\u00bbTitle\u00bb _builder_version=\u00bb4.7.0&#8243; text_font=\u00bbMontserrat||||||||\u00bb text_text_color=\u00bb#1e1e1e\u00bb text_font_size=\u00bb22px\u00bb text_line_height=\u00bb1.8em\u00bb header_font=\u00bbMontserrat|700|||||||\u00bb header_font_size=\u00bb64px\u00bb header_3_font=\u00bbMontserrat|600|||||||\u00bb header_3_font_size=\u00bb36px\u00bb header_3_line_height=\u00bb1.4em\u00bb custom_margin=\u00bb||15px|\u00bb animation_direction=\u00bbleft\u00bb header_font_size_tablet=\u00bb\u00bb header_font_size_phone=\u00bb35px\u00bb header_font_size_last_edited=\u00bbon|desktop\u00bb]<\/p>\n<h1><strong>Carn d'Olla<\/strong><\/h1>\n<p>[\/et_pb_text][et_pb_divider color=\u00bb#cccccc\u00bb divider_weight=\u00bb2px\u00bb _builder_version=\u00bb3.2&#8243; max_width=\u00bb80px\u00bb max_width_tablet=\u00bb150px\u00bb max_width_phone=\u00bb150px\u00bb max_width_last_edited=\u00bboff|desktop\u00bb animation_direction=\u00bbleft\u00bb][\/et_pb_divider][et_pb_text _builder_version=\u00bb4.7.0&#8243; text_font_size=\u00bb17px\u00bb text_line_height=\u00bb1.2em\u00bb link_text_color=\u00bb#000000&#8243; header_4_font=\u00bbMontserrat|600|||||||\u00bb header_4_font_size=\u00bb26px\u00bb header_4_line_height=\u00bb1.2em\u00bb header_5_font=\u00bbMontserrat|700|||||||\u00bb header_5_font_size=\u00bb18px\u00bb text_orientation=\u00bbjustify\u00bb module_alignment=\u00bbleft\u00bb hover_enabled=\u00bb0&#8243; text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb\u00bb text_font_size_last_edited=\u00bbon|desktop\u00bb header_4_font_size_tablet=\u00bb\u00bb header_4_font_size_phone=\u00bb\u00bb header_4_font_size_last_edited=\u00bbon|desktop\u00bb sticky_enabled=\u00bb0&#8243;]<\/p>\n<h5>Una de les millors maneres de combatre el fred de l\u2019hivern, \u00e9s cruspint-te un bon plat de carn d\u2019olla.<\/h5>\n<p>Aquest plat tant tradicional t\u00e9 diverses variants i noms depenent del lloc on es prepari (pote gallego; pote asturiano; cocido madrile\u00f1o; puchero; etc.).<\/p>\n<p><strong>La versi\u00f3 que avui t\u2019oferim \u00e9s, \u00f2bviament, la catalana. La nostra <em>\u201c<\/em>Carn d'Olla<em>\u201d<\/em>.<\/strong> La <em>carn d'olla<\/em> \u00e9s la segona part d'un menjar que, al complet, \u00e9s l' <em>Escudella i Carn d'Olla <\/em>del qual l' <em>escudella <\/em>\u00e9s una sopa feta amb el brou i una pasta, que es pren de primer i <em>carn d\u2019olla,<\/em> la resta d'ingredients s\u00f2lids, que constitueixen el segon plat. Com vulgui que aquest segon plat ja \u00e9s, de per si mateix, molt consistent, avui ens limitarem al mateix i deixarem de costat la sopa o <em>escudella.<\/em><\/p>\n<p><strong>Tot hi existir tantes variants, el denominador com\u00fa de totes elles \u00e9s la cocci\u00f3 en olla d\u2019uns ingredients b\u00e0sics: llegums, verdures, carns i embotits.<\/strong><\/p>\n<p><em>La seva preparaci\u00f3 tradicional requereix, inevitablement, dedicar-hi molt de temps<\/em>, at\u00e8s que, a m\u00e9s de la preparaci\u00f3 de tots els ingredients que caldr\u00e0 anar incorporant a l\u2019olla en diferents moments de la cocci\u00f3, aquesta \u00e9s de llarga durada, tant per a aconseguir el \u201cpunt\u201d dels ingredients m\u00e9s resistents, com per a afavorir la reducci\u00f3 i concentraci\u00f3 del brou.<\/p>\n<p><strong><\/strong><\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_2&#8243; _builder_version=\u00bb3.25&#8243; custom_padding=\u00bb|||\u00bb custom_padding__hover=\u00bb|||\u00bb][et_pb_image src=\u00bbhttps:\/\/origen100x100.com\/wp-content\/uploads\/2020\/11\/cocido-origen100x100.jpg\u00bb title_text=\u00bbcocido-origen100x100&#8243; force_fullwidth=\u00bbon\u00bb disabled_on=\u00bboff|on|off\u00bb _builder_version=\u00bb4.7.0&#8243; border_radii=\u00bbon|10px|10px|10px|10px\u00bb always_center_on_mobile=\u00bboff\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.0&#8243; text_font_size=\u00bb17px\u00bb text_line_height=\u00bb1.2em\u00bb header_4_font=\u00bbMontserrat|600|||||||\u00bb header_4_font_size=\u00bb26px\u00bb header_4_line_height=\u00bb1.2em\u00bb header_5_font=\u00bbMontserrat|700|||||||\u00bb header_5_font_size=\u00bb18px\u00bb text_orientation=\u00bbjustify\u00bb module_alignment=\u00bbleft\u00bb hover_enabled=\u00bb0&#8243; text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb\u00bb text_font_size_last_edited=\u00bbon|desktop\u00bb header_4_font_size_tablet=\u00bb\u00bb header_4_font_size_phone=\u00bb\u00bb header_4_font_size_last_edited=\u00bbon|desktop\u00bb sticky_enabled=\u00bb0&#8243; link_text_color=\u00bb#000000&#8243;]<\/p>\n<p>Aquesta inversi\u00f3 important de temps, \u00e9s la que fa que, en la majoria de les llars, es tracti d\u2019un plat desterrat, del que dif\u00edcilment podem gaudir, amb prou feines, per les festes de Nadal. \nSortosament, avui et podem oferir\u00a0<strong>una recepta bon\u00edssima que et permetr\u00e0 gaudir d\u2019aquest plat sempre que et vingui de gust i, per qu\u00e8 no, que el puguis reintroduir a la teva dieta amb la periodicitat que desitgis... perqu\u00e8 la seva preparaci\u00f3 no t\u2019ocupar\u00e0 m\u00e9s de 3 minuts!<\/strong><\/p>\n<p><strong>Quin \u00e9s el truc? Doncs, que amb la <span><a href=\"https:\/\/origen100x100.com\/cat\/producte\/cocido\/?trp-edit-translation=preview\">Carn d'Olla<\/a><\/span> <\/strong>Origen 100x100 cuinada al buit, nosaltres ja hem fet gaireb\u00e9 tota la feina pel teu compte, per a oferir-te\u2019l a punt de menjar, nom\u00e9s cal que l\u2019escalfis.<\/p>\n<p><strong>Anem amb la recepta!<\/strong><\/p>\n<p>El paquet porta: pilota; patata; botifarra negra; cansalada; col; cigrons; pollastre; vedella; y pastanaga. \u00c9s a dir, tot el qu\u00e8 cal per a gaudir d\u2019una bona carn d\u2019olla.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_2,1_2&#8243; _builder_version=\u00bb4.7.0&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_column type=\u00bb1_2&#8243; _builder_version=\u00bb4.7.0&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_text admin_label=\u00bbTitle\u00bb _builder_version=\u00bb4.7.0&#8243; text_font=\u00bbMontserrat|700|||||||\u00bb text_text_color=\u00bb#1e1e1e\u00bb text_font_size=\u00bb35px\u00bb animation_direction=\u00bbleft\u00bb text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb27px\u00bb text_font_size_last_edited=\u00bbon|desktop\u00bb]<\/p>\n<p>Ingredients:<\/p>\n<p>[\/et_pb_text][et_pb_divider color=\u00bb#cccccc\u00bb divider_weight=\u00bb2px\u00bb _builder_version=\u00bb4.7.0&#8243; max_width=\u00bb80px\u00bb max_width_tablet=\u00bb150px\u00bb max_width_phone=\u00bb150px\u00bb max_width_last_edited=\u00bboff|desktop\u00bb custom_margin=\u00bb||0vw||false|false\u00bb animation_direction=\u00bbleft\u00bb][\/et_pb_divider][et_pb_text _builder_version=\u00bb4.7.0&#8243; text_font_size=\u00bb17px\u00bb text_line_height=\u00bb1.1em\u00bb link_text_color=\u00bb#000000&#8243; header_4_font=\u00bbMontserrat|600|||||||\u00bb header_4_font_size=\u00bb26px\u00bb header_4_line_height=\u00bb1.2em\u00bb module_alignment=\u00bbleft\u00bb header_4_font_size_tablet=\u00bb\u00bb header_4_font_size_phone=\u00bb\u00bb header_4_font_size_last_edited=\u00bbon|desktop\u00bb]<\/p>\n<ul class=\"rd_ingredients\">\n<li><a href=\"https:\/\/origen100x100.com\/cat\/producte\/cocido\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>1 paquet de Carn d\u2019Olla Origen100x100<\/strong><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_2&#8243; _builder_version=\u00bb4.7.0&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_text admin_label=\u00bbTitle\u00bb _builder_version=\u00bb4.7.0&#8243; text_font=\u00bbMontserrat|700|||||||\u00bb text_text_color=\u00bb#1e1e1e\u00bb text_font_size=\u00bb35px\u00bb animation_direction=\u00bbleft\u00bb text_font_size_tablet=\u00bb\u00bb text_font_size_phone=\u00bb27px\u00bb text_font_size_last_edited=\u00bbon|desktop\u00bb]<\/p>\n<p>Preparaci\u00f3:<\/p>\n<p>[\/et_pb_text][et_pb_divider color=\u00bb#cccccc\u00bb divider_weight=\u00bb2px\u00bb _builder_version=\u00bb4.7.0&#8243; max_width=\u00bb80px\u00bb max_width_tablet=\u00bb150px\u00bb max_width_phone=\u00bb150px\u00bb max_width_last_edited=\u00bboff|desktop\u00bb custom_margin=\u00bb||0vw||false|false\u00bb animation_direction=\u00bbleft\u00bb][\/et_pb_divider][et_pb_text _builder_version=\u00bb4.7.0&#8243; text_font_size=\u00bb17px\u00bb text_line_height=\u00bb1.4em\u00bb header_4_font=\u00bbMontserrat|600|||||||\u00bb header_4_font_size=\u00bb26px\u00bb header_4_line_height=\u00bb1.2em\u00bb module_alignment=\u00bbleft\u00bb header_4_font_size_tablet=\u00bb\u00bb header_4_font_size_phone=\u00bb\u00bb header_4_font_size_last_edited=\u00bbon|desktop\u00bb]<\/p>\n<ul>\n<li>Obre el paquet, aboca el seu contingut en un plat fondo i escalfa\u2019l al microones uns 3 minuts.\u00a0<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1&#8243; _builder_version=\u00bb4.7.0&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_row _builder_version=\u00bb4.7.0&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.7.0&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_blog fullwidth=\u00bboff\u00bb post_type=\u00bbproject\u00bb posts_number=\u00bb3&#8243; excerpt_length=\u00bb100&#8243; show_more=\u00bbon\u00bb show_author=\u00bboff\u00bb show_pagination=\u00bboff\u00bb _builder_version=\u00bb4.7.0&#8243; _module_preset=\u00bbdefault\u00bb header_level=\u00bbh4&#8243; header_font=\u00bbMontserrat|700|||||||\u00bb header_font_size=\u00bb20px\u00bb header_line_height=\u00bb1.4em\u00bb body_font=\u00bb||||||||\u00bb body_text_align=\u00bbleft\u00bb body_text_color=\u00bb#000000&#8243; body_line_height=\u00bb1.5em\u00bb meta_font=\u00bbMontserrat|600|||||||\u00bb meta_text_color=\u00bb#000000&#8243; meta_line_height=\u00bb1.4em\u00bb read_more_font=\u00bb|700|||||||\u00bb pagination_font=\u00bb||||||||\u00bb pagination_font_size=\u00bb0px\u00bb pagination_line_height=\u00bb0em\u00bb border_width_all=\u00bb0px\u00bb border_radii_image=\u00bbon|10px|10px|10px|10px\u00bb border_radii__hover=\u00bbon||||\u00bb border_radii__hover_enabled=\u00bbon||||\u00bb border_radii_fullwidth__hover=\u00bbon||||\u00bb border_radii_fullwidth__hover_enabled=\u00bbon||||\u00bb][\/et_pb_blog][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>","protected":false},"excerpt":{"rendered":"<p>Os proponemos hacer una exquisita y nutritiva sopa para 4 personas con un paquete de Cocido.<\/p>","protected":false},"author":3,"featured_media":3375,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","rank_math_lock_modified_date":false,"inline_featured_image":false,"footnotes":""},"project_category":[28],"project_tag":[],"class_list":["post-3373","project","type-project","status-publish","has-post-thumbnail","hentry","project_category-recetas"],"acf":[],"_links":{"self":[{"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/project\/3373"}],"collection":[{"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/project"}],"about":[{"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/types\/project"}],"author":[{"embeddable":true,"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/comments?post=3373"}],"version-history":[{"count":0,"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/project\/3373\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/media\/3375"}],"wp:attachment":[{"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/media?parent=3373"}],"wp:term":[{"taxonomy":"project_category","embeddable":true,"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/project_category?post=3373"},{"taxonomy":"project_tag","embeddable":true,"href":"https:\/\/origen100x100.com\/cat\/wp-json\/wp\/v2\/project_tag?post=3373"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}